Brain Foods: The Great-Tasting Foods That Help Strengthen Memory
| 02/17/2020Your memory is one of the greatest tools your brain has to offer. It stores all your knowledge and experiences, keeping the information available until you need it.
Unfortunately, your memory can decline with age, stress, or poor health. To avoid memory problems, it’s helpful to use the same strategies you use to keep your body functioning well. Exercise, plenty of rest, and healthy foods will strengthen your brain and help keep your memory working as you need it to.
What Are Foods That Strengthen Memory?
Fish, specifically fatty fish, is an excellent food for memory support. Varieties of fish like cod and salmon contain a significant amount of Omega-3 fatty acids. These nutrients help support brain health and protect against memory-destroying diseases such as Alzheimer’s. If you prefer a plant-based source of Omega-3s, try avocados or flaxseeds.
Walnuts are another source of Omega-3s that seem to help lower blood pressure and protect your arteries. Both blood pressure and arterial health can affect your brain function.
If you’re a fruit lover, you’ll be happy to know that berries are good brain foods. Berries contain nutrients called flavonoids that help protect against the decline of your memory as you age. Strawberries and blueberries are both good sources of flavonoids.
Caffeine – A Memory Booster?
It seems like doctors and scientists have debated whether caffeine is good for you for years. If you’re a coffee or tea lover, you’ll be happy to know that caffeine seems to have some memory benefits. Not only does caffeine help you feel more alert, but it also seems to aid your brain in forming new memories.
Dark chocolate is another food that strengthens memory. It contains both caffeine and antioxidants, making it a great way to treat yourself and improve your memory.
By adding these memory-boosting foods to your diet, you can help protect your brain against the damage that age and stress can do to your memory.